Favourites of the house
한식 선택
오리 김치 볶음밥
Fried rice with duck and kimchi
Tender duck with fried rice, kimchi and fried egg
6400 HUF
치즈 퐁뒤 불고기
Fondue Bulgogi
Bulgogi ram for two with white bacon and melted mozzarella
12890 HUF
냉면; 冷麵
Mul Naengmyeon
Cold Korean noodles with broth and beef
A special pasta-based dish served cold, but not as a soup. Sour, refreshing beef in a base broth with cucumber, egg and beef. A unique combination that is both refreshing and filling.
8900 HUF
낙지볶음
Nakji-bokkeum
Spicy octopus with vegetables
We fry fresh octopus shark in a spicy, garlic-chilli sauce with vegetables. Intense, maritime and fiery flavours.
An authentic Korean dish that is one of the most characteristic of seafood.
8900 HUF
떡볶이
Tteokbokki
Hot Korean noodles
Rice noodles in a sweet and spicy gochujang sauce with fish and vegetables. Dense, sticky, fiery texture - the real star of Korean street food, adored by street vendors and restaurants alike.
One of the best-known authentic Korean street foods, which has become an iconic dish worldwide.
7900 HUF
새우볶음
Saeubokk-eum
Fried rice with cocktail shrimps
Sautéed rice with cocktail shells, vegetables and lightly spiced seasoning. A light yet filling meal, either on its own or as a side dish.
6800 HUF
제육볶음
Jeyuk Bokkeum
Hot emperor with vegetables
Spicy marinated, wok-roasted emperor meat with vegetables. The dish is smoky, fiery and hearty, with an intense Korean BBQ character in every bite.
An authentic Korean main dish, loved by fans of spicy meat.
7900 HUF
육회비빔밥
Yukhoe Bibimbap
Korean Tatar with rice
Fresh beef tartare steak on a bed of rice with vegetables and fried egg. Grated pears are added to the meat, which gives it a fresh, slightly sweet taste.
A special Korean dish that is a combination of tartare and bibimbap.
8900 HUF
닭다리 구이
Dak Gui
Hot chicken thighs
Grilled chicken thighs in a spicy marinade, with a crispy interior and crispy skin. One of Korean cuisine's most popular meat dishes, it's always the perfect choice.
8900 HUF
오므라이스
Omurice
Rice, vegetable and beef filled egg pancake
Japanese-influenced dish: rice fried in soft egg broth with vegetables and beef. A light but filling dish that is a favourite with children and adults alike.
It's a very popular, everyday dish in Korea too, and it's the perfect first choice for street food and restaurants if you're new to Korean cuisine.
6700 HUF
We also serve a complimentary bowl of rice with our main courses and soups, if it is not a pasta dish.
두부볶음
Tofu Bokkeum
Vegetable fried tofu
Golden brown tofu bites with crispy vegetables, sesame oil and soy sauce. A light but nutritious dish that shows Korean cuisine excels in meat-free dishes.
One of our authentic Korean main dishes that is fresh, healthy and filling at the same time.
6900 HUF
오리매운볶음국수
Orikuksu
Hot duck breast
Duck breast sautéed in a rich, spicy marinade meets thick Korean noodles. The full flavour of duck is made exciting by the spiciness of gochujang and the crunch of fresh vegetables.
This Korean noodle dish is the perfect balance of premium meat and savoury flavours.
8900 HUF
닭볶음탕
Dak-bokkeum-tang
Hot chicken breast Korean style
Chicken, potatoes and vegetables are cooked together in a thick, fiery sauce made irresistible by garlic and chilli. A real hearty, warming classic.
An authentic Korean one-dish meal, which we prepare according to the traditional recipe.
7300 HUF
돼지고기 볶음
Dwaejigogi-bokkeum
Spicy pork with vegetables
Pork marinated in hot Korean spices, then stir-fried with fresh vegetables. Its juicy, robust flavour and the crunch of the vegetables are accentuated by the spicy-sesame flavour. It's simply the Korean dish that's perfect with rice.
7700 HUF
돼지갈비
Dwaeji galbi
Spicy pork ribs
Pork ribs matured in a rich, spicy soy sauce marinade that caramelizes on the grill to give an impressive flavour. Served in a way that makes the whole dish a succulent, fiery and truly big bite.
An iconic Korean meat main dish that brings a BBQ feel to the plate.
7200 HUF
짜장면
Jjajangmyeon
Noodles with vegetables and emperor meat Korean style
Thick noodles in a thick black bean paste sauce, with Caesar meat and vegetables. Slightly sweet and rich, it is one of the best-known classics of Korean-Chinese cuisine.
If you love noodle dishes and want something special Korean, we highly recommend this!
7300 HUF
돌솥비빔밥
Dolsot-Bibimbabwe
Fried rice with vegetables, egg, minced meat, in a stone bowl
It is one of the most famous authentic Korean main dishes and has become a symbol of Korean cuisine.
It has everything you need: minced meat paired with gochujang sauce, soft rice cooked to perfection, fresh and crispy vegetables topped with fried eggs. Served in a hot stone dish, the varied textures give a truly special experience until the last bite.
6900 HUF
한 명의 셰프, 한 명의 한국 생활
a chef, a life from Korea
Seoul is not just a restaurant for me. It feels like home - not because I've lived in Budapest for 30 years, but because it evokes the Korea I carry in my heart in every taste and detail.
한 명의 셰프, 한 명의
kitty's favourite
Dolsot-Bibimbabwe 돌솥비빔밥
fried rice with vegetables, egg and minced meat in a stone bowl
Since the opening of Seoul House - more than three decades now - the same chef has been running our kitchen: not just cooking, but telling stories through flavours.
Our chef brought with him the flavours of his childhood: the warmth of the family table, fresh vegetables bought at the market, the smell of festive dinners. He combines these memories in every dish - not recipes, but traditions handed down through generations.
It does not consciously change - it does not adapt Korean tastes to local customs. Instead, he brings you what comes naturally. That's why we are like a little piece of Korea: authentic, warm-hearted and real.
A table? More like an experience! Whatever the occasion - with us, a meal is not just a program, it's an unforgettable memory and a journey into Korean culture without a long flight.
